11/19/08 Menu
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THE GRILLED CHEESE CLUB
Menu for 11.19.08
Appetizers
Humboldt Fog Truffle Tremor
Bloomy rind goat cheese infused with truffle
Ewephoria
Dutch Gouda made with Sheeps Milk
Entrée
Cheddar and Bacon, Baked Stuffed Apples
Grafton Vermont 1 year cheddar with bacon and honeycrisp apples
Goat Cheese, Pecan and Honey, Baked Stuffed Apples
MontChevre Goat Cheese with roasted pecan and honey in Granny Smith Apples
Dessert
Mascarpone, Nutella, Apples and toasted hazelnut
Bel Gioso Mascarpone, Nutella, Fireside apples and toasted hazelnut
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