11/19/08 Menu

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THE GRILLED CHEESE CLUB

Menu for 11.19.08

 

 

 

Appetizers

 

Humboldt Fog Truffle Tremor

Bloomy rind goat cheese infused with truffle

 

Ewephoria

Dutch Gouda made with Sheeps Milk

 

 

Entrée

 

Cheddar and Bacon, Baked Stuffed Apples

Grafton Vermont 1 year cheddar with bacon and honeycrisp apples

 

Goat Cheese, Pecan and Honey, Baked Stuffed Apples

MontChevre Goat Cheese with roasted pecan and honey in Granny Smith Apples

 

 

Dessert

 

Mascarpone, Nutella, Apples and toasted hazelnut

Bel Gioso Mascarpone, Nutella, Fireside apples and toasted hazelnut

 

 

 

 

 

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